by Shirley Lang | Jul 6, 2015 | Testimonials
“We hired Shirley for two important corporate events and were completely amazed and delighted. Shirley delivered a highly professional and extremely delicious menu. We will most certainly hire her again for future events and would readily recommend her to...
by Shirley Lang | Apr 4, 2015 | Blog
I love Malbec Wine. So when I was asked to create some tasty treats for a Malbec wine tasting at Everything Wine for April 11, from 2:00 – 4:00, I was super excited! To prepare myself and determine what I should make, I tried Las Moras. It is a full bodied...
by Shirley Lang | Mar 25, 2015 | Clandestine Dinner, Testimonials
“The Clandestine Dinner at Chef Shirley Lang’s home was a culinary tour de force! Creative combinations full of sublime flavours. The best oyster bisque I’ve ever tasted! Do not miss this experience!” Budd L Hall, UNESCO Chair UVIC Print this...
by Shirley Lang | Feb 18, 2015 | Clandestine Dinner, Testimonials
“I attended a nine course Valentine’s dinner at Kitchens of Distinction, hosted by Executive Chef and owner Shirley Lang. From the hors d’oeuvres to the closing dessert trio, every item was so delicious and served professionally. The chocolate chili...
by Shirley Lang | Feb 15, 2015 | Clandestine Dinner, Sample Menus
Clandestine Valentine’s Dinner Menu Hors d’oeuvres: Mango Tomato Bruschetta Duck Confit on Foie Gras Pate’ with Sour Cherry Star Anise Tapas: Black Tiger Prawn with Garlic White Wine Drizzle Smoked Tuna with Lime Fennel Aioli Smoked Salmon, Tartare Verrine with Mango...
